If there is one edible symbol of holiday joy, it has to be the candy cane. They’re festive, joyful, and…
Candy/Chocolate Articles (25 Results)
Candy and Chocolate
Homemade Cannoli: Recipe and Frying Temps for a Delicious Dessert
Good cannoli can be hard to find. Unless you live in a city with a substantial Italian population, cannoli might…
ThermoWorks and the French Pastry School
People who know choose ThermoWorks. Professionals from all over the food and cooking world choose our tools to perfect their…
French Buttercream Icing Recipe from The French Pastry School
For the smoothest, most decadent icing for your cakes, you should use French Buttercream. This icing uses a hot sugar…
Homemade Marshmallows: A Wonder of Candy Making
When I first heard that marshmallows could be made at home, I was incredulous. How on earth could a home…
Homemade Caramel Popcorn: Critical Temperatures for Snacky Success
It’s time to start thinking about candy. Halloween is around the corner, then comes Thanksgiving, Christmas…all the candy holidays are…
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