Fish/Seafood Articles (12 Results)

Fish & Seafood Key Temperatures and Tips

Some find fish and seafood intimidating food to cook, but with a little temperature knowledge and the best thermometers cooking fish can be quite simple. Learn how to grill lobster, how to cook salmon in the oven, as well as key temperatures for different kinds of seafood!

Surf and Turf Dinner: How to Cook Lobster Tails

It can be well-argued that “surf and turf” represents, at least in the popular mind, the very height of luxury.…

Lobster Rolls: Perfect Lobster for Perfect Sandwiches

In the pantheon of American sandwiches, there is a special pedestal for the lobster roll. The lobster roll is the…

How To Cook Tuna Steak: Thermal Principles For the Other Red Meat

if you’ve read this blog for long, you know we have a great love for steaks. Ribeye, NY strip, picanha…tenderloin…

How to Grill Shrimp: 120°F Temperature and Thermal Principles

Grilled shrimp is one of the delights of summer. They dress well in fresh, light flavors and don’t weigh you…

Baked Cod With Roasted Peppers: Temperatures You Need to Know

Here at the opening of the year, many people find the motivation to eat more healthily. A season of glut…

Pan Seared Scallops: A How-to With Critical Temperatures

There are few dishes you can make so easily that make you look more like a professional chef than pan-seared…