If the ribeye is, as some say, the king of steaks, then the ribeye cap is the jewel in its…
Beef Articles (56 Results)
Beef Recipes and Temperature Tips
Find a wealth of knowledge on how to cook specific cuts of beef, the science behind the effect of temperature on food, as well as simple temperature tips to successfully cooking beef. These posts range from How to Cook a Steak to What Temperature to Cook Prime Rib?
Beef Wellington Recipe with Thermal Tips
If there is a dish that represents decadence, luxury, and richness, it is beef Wellington. This dish, beloved in—and…
How to Smoke a Brisket Flat: Tailgating Temperatures
If you love tailgating and BBQ but hate getting/staying up at ungodly hours to tend a whole packer brisket…
Grilled Chipotle Flank Steak: Spicy, Tender, Perfectly Cooked
Sometimes you want a big thick steak on a plate. But sometimes, you just want some solid, beefy flavor, and…
Grilling New York Strip Steak: Key Temperatures
People tend to get a little hyperbolic about steak. It’s easy to bite into a properly cooked steak from good quality…
Grilling Hamburgers: A Temperature Guide
Ah, summer. The buzz of the bees, the laughter of the children running through the sprinklers, the sizzle of burgers…
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