Do you ever crave the delicious beefy-fattiness of brisket but feel like cooking for 12-18 hours is just too much?…
Beef Articles (63 Results)
Beef Recipes and Temperature Tips
Find a wealth of knowledge on how to cook specific cuts of beef, the science behind the effect of temperature on food, as well as simple temperature tips to successfully cooking beef. These posts range from How to Cook a Steak to What Temperature to Cook Prime Rib?
Snake River Farms Gold Prime Brisket: Temperature Really Matters
We’ve written before about how temperature is important for brisket cookery. Not only do you need to monitor the temp…
Roast Leg of Lamb: A Festive Roast With Perfect Temps
There is no smell in the world quite like roast lamb. It has all the meaty richness of beef but…
Picanha Steak: Perfect Temps for a Delicious Cut
Have you ever been to a Brazilian churrasco restaurant? It’s basically a meat eater’s dream. You sit down and servers…
Chicago Steak Co. Porterhouse: Thermometers NOT Optional
If you’re looking for luxurious eating, there is nothing much better than a porterhouse steak. And if you’re after the…
Grilling Perfect Steaks Every Time, Every Steak
Some of our customers tell us the Thermapen® “changed their life.” It’s a dramatic claim reflecting lots of little daily…
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