It is a little-known fact that the tastiest eggs to be had in nature are not from chickens but from…
Beef Articles (92 Results)
Beef Recipes and Temperature Tips
Find a wealth of knowledge on how to cook specific cuts of beef, the science behind the effect of temperature on food, as well as simple temperature tips to successfully cooking beef. These posts range from How to Cook a Steak to What Temperature to Cook Prime Rib?
Rusty Monson’s Hot and Fast Brisket
Having all the brisket cravings but not all of the brisket cooking time is a conundrum every meat-lover has faced.…
Backyard Cookouts—From Steaks to Chicken to Brats, You Need Fast Temps
When I picture a summer cookout, many things come to mind. A large cooler of drinks, maybe some kids running…
Birria Tacos (Quesabirria): Temps For Our New Favorite Taco
When, last winter, I became aware for the first time of quesabirria, I started trying and trying to think of…
Butterflied Leg of Lamb: Seared, Then Slow, For Perfect Doneness
A traditional roast leg of lamb is a beautiful piece of meat. Served alongside roast veggies, maybe some steamed asparagus,…
Smoke-braised Whole Beef Shank—Critical Temps and Tender Meat
At time of writing, it is a cold, biting January day here at ThermoWorks— the kind of day that makes…
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