If you’re cooking burgers for the 4th of July this year, I have a suggestion: smash them! Smash burgers are…
BBQ Articles (108 Results)
Impossible Burgers: Temperature Still Matters!
When I was a kid, my mom once took me out for burgers at one of my favorite local places.…
Grilled Salmon: Success Instead of Sticking
If you ever had to wager on a stranger’s favorite fish, your money would be quite safe if you put…
Lamb Kebabs: How to Cook the Real Thing Right
We Americans love our grills, but we in no way invented them. Cultures all around the world have their own…
Rotisserie Chicken at Home: Thermal Tips
Is there anything a rotisserie chicken can’t do? It has become the Swiss-army knife of the home kitchen. Delis and…
Book Review: Franklin Barbecue, A Meat-Smoking Manifesto
We all have our favorite BBQ joints. Maybe your number one is a walk-up shrine of the local BBQ style—a…
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