I just want to jump right into this one, but I feel like I’m shortchanging this incredible dish if I…
Pork: Key Temperatures and Cooking Tips
Flavorful and Juicy Pork Chops via Reverse Searing
We all know that a properly cooked steak is not always easy to find when dining out, which is why…
Smoked Pork Belly Corn Fritters: Tender Cooked, Crispy Fried
We haven’t yet gone so far down the pork belly rabbit hole that we need to change the name of…
Toad in the Hole Recipe and Temperature Tips
Let us say that it is winter. And let us also say that you want something, hearty, warm, and comforting…
Pig Wings—Fun, Meaty, and Cooked to Perfection
Tailgating season is a joy. Out in the crisp autumn air with friends, cooking, eating, cheering—what more could you ask…
Pork Internal Temps: Pink Pork Can Be Safe to Eat
When our grandmothers and grandfathers were growing up, there was a real threat to their health that we don’t face…
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