Pork Articles (68 Results)

Pork: Key Temperatures and Cooking Tips

Everything Pork! Learn about BBQ spare and baby back ribs, pork belly, bacon, ham, tenderloin, pork chops, and much more. Cooking pork to specific temperatures is key to success. Temperature targets for BBQ cuts of pork differ from smaller cuts, we've got all the information you need here.

Crispy Pork Pata: Recipe for a Crisp and Tender Filipino Cut

If there is a great cuisine that needs more attention in America, it’s probably Filipino. The food of the Philippines…

How to Make Stuffed Peppers: Recipe and Temperature Guidelines

Can we talk for a second about home food? We write a lot here about various kinds of foods, various…

Candy-Glazed Wide-Cut Pork Ribs: Recipe and Temps for Meaty Bites

We love ribs and will never tire of trying new ways to prepare them. With Halloween on the horizon, something…

Diva Q’s Braided Smoked Pork Loin

We were recently delighted to have Danielle Bennett at ThermoWorks for an event, and even more delighted to have the…

Meat Cooking 101: When to Cook Low and Slow

In this installment of Meat Cooking 101, we’re going in the opposite direction of our previous post on cooking Hot…

Meat Cooking Basics 101: When to Cook Hot and Fast

As everyone who has learned to cook can attest, there are things that expert or professional cooks do and understand…

Crispy Pork Pata: Recipe for a Crisp and Tender Filipino Cut

How to Make Stuffed Peppers: Recipe and Temperature Guidelines

Candy-Glazed Wide-Cut Pork Ribs: Recipe and Temps for Meaty Bites

Diva Q’s Braided Smoked Pork Loin

Meat Cooking 101: When to Cook Low and Slow

Meat Cooking Basics 101: When to Cook Hot and Fast

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