Colder weather calls for warmer, more comforting food. Food that sticks to your ribs, as they say. Well, there’s not…
Smoked Christmas Goose
Master Peter, and the two ubiquitous young Cratchits went to fetch the goose, with which they soon returned in high…
Eggs Benedict
It’s the weekend. You don’t have to go to work, and you have a little extra time on your hands.…
Smoked Prime Rib Made Easy!
It’s the holidays, and that means parties and good food. Let’s face it, we all want to impress our friends…
Simple, Perfect Roast Beef Tenderloin
Excellence vs. Perfection I have not always been a chef. No, my roundabout education began as a music major at…
Perfect Prime Rib: The Temperatures You Need with Step-by-Step Videos
If you’re looking for that spectacular, rich, savory crust outside, combined with edge-to-edge pink doneness on the inside with no…
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