Here you can find questions to “which thermometer do I need?”, “what’s the difference between Thermapen ONE and Classic Thermapen?” and more. Your one stop for all things thermometer related.
Are you the kind of person who spends most of your time packing for a camping trip on the food? Do you take more than one cooler into the woods with you? Are you of the opinion that all food cooked outside is intrinsically tastier than food cooked indoors? If so, you’re in good company!…
Every restaurant owner, chef, or manager lives in constant dread of one thing: coming to work one day and finding out that the freezer has been broken all night and they’ve lost thousands of dollars’ worth of ingredients and food. But that fear is not the sole provenance of restaurateurs. No; the home cook, the…
Temperature and heat are not the same thing. I know that’s strange to hear, and it may seem counterintuitive. Confusion on this point is understandable; the difference may not seem important outside of a science lab, but understanding it better can help you understand and control the thermal processes that happen in your food every…
If there’s a more iconically American dish than a plate of hashbrowns, eggs, bacon, and sausage at a roadside diner, I’d like to know what it is. Yes, others may be as iconic—cheeseburgers and fries jump immediately to mind—but not more so than this humble-yet-noble breakfast of staples. Of course, the whole thing is cooked…
Thermapen ONE Blue is the new standard in connected Bluetooth probes for food safety. It brings all the performance of the industry-leading Thermapen now with an Enhanced Checklist Display empowering users to make critical food safety decisions in real time right from the probe’s dot matrix display. It’s a game-changer! As a valued software partner,…
When we talk about deep frying or even sauteeing, food writers often say something like “use a neutral-flavored, high smoke-point oil.” We might then recommend one of our favorites, such as corn or peanut. But why? Why are we writing this same odd instruction over and over again? And what does it mean? And should…