Turkey can be made moist and flavorful by focusing on a few critical temperatures. Read these turkey how-to’s and tips to cook the perfect turkey dinner.
If you’re looking for a way to make your holiday dinner more exciting this year, try smoking a turkey! Celebrate with a turkey that is full of flavor and fun. With our thermal tips you can be sure that you’ll get a delicious, safe-to-eat turkey unlike any you’ve served before. Turkey basics Making a smoked…
Are you in the mood to try something different this year with your Thanksgiving turkey? Why not try deep frying it this year? Some say a deep-fried turkey is the juiciest, most flavorful, crispy-on-the-outside, delicious bit of poultry ever to cross their lips. This project is packed with thermal critical control points that will determine…
Thanksgiving day can be, well, overwhelming. There are rolls to roll, pies to prepare, casseroles to cook, all in addition to the central focus of the whole meal, the turkey. What is an oven to do? What are you to do? For one of the easiest—and certainly the tastiest—turkeys ever, cook it sous vide. We…
You may be one of the holdouts, still making do with your mother’s dial thermometer sticking out of your turkey. You may think that if it was good enough for her, it’s good enough for you. Or maybe you’re planning on using the pop-up thermometer that comes in your turkey (hint: whatever you do, don’t…
Imagine, if you will, a dish that tastes like Buffalo wings: spicy-zingy, meaty, with the rich creaminess of blue cheese dressing. Now imagine it without bones. Now imagine it grilled. And big. And, well, turkey. That’s Buffalo-style stuffed turkey breast! This butterflied turkey breast, stuffed with blue and cream cheeses, marinated in hot sauce, and…
There’s nothing quite as easy to make that is so happily received at a game day get-together as a good meatball. In marinara, in BBQ sauce, wrapped in bacon, in a sandwich … meatballs and game-watching parties go hand in hand. Here, we want to share the basics of making quality meatballs from lean ground…
