Sides Articles (15 Results)

Sides: Key Temperatures and Tips

Fries, Cheese, Rolls, Jams! We've got the critical temps you should be targeting for a lot of different foods. If you're wondering what temperature to fry fries at, what temp to cold smoke cheese, or at what temperature to boil jam at, ThermoWorks has got you covered.

The Science of Melting Cheese: Game Day Nachos

What game day spread is complete without a tray of loaded nachos? Well-suited for a snack or full meal, this…

Perfect Popcorn with Perfect Temperature

Popping the perfect batch of corn starts with fresh kernels, a little oil and just the right amount of heat. We’ve borrowed these tried and tested methods from the folks who know how to do it best, The Popcorn Board.

Thermal Secrets to Safe Potato Salad

According to the CDC, foods heated during preparation and later cooled for cold storage, or cold consumption are the cause of more foodborne illness outbreaks than any other process in the preparation of food.