Tri tip is a steak-like cut with very little connective tissue, and that means it should be cooked to the same…
Tips for Cooking Beef
How To Slice Tri Tip
Tri tip is a juicy, tender cut of meat…as long as you don’t overcook it and you cut it the…
What Temperature is Medium
While the hardcore-meat-lover may claim that medium-rare is the only way to eat a steak, a lot of home cooks…
What Temperature is Medium Rare?
Medium Rare Temperature The coveted medium-rare doneness has long been the goal of the steak and prime rib home cook. It…
Beef Temperatures
For consistent results, while cooking beef, it is important to know your target doneness temperatures. We’re partial to medium rare…
How to Temp a Steak: Getting Meat Temperature Right
July is grilling month so it’s officially steak season. And it is fair to say that nothing will have a…