The turkey is the star of the show on Thanksgiving Day, golden and juice. But it’s problematic in that it…
Thermal Tips to Simple Turkey
For many, the idea of roasting a turkey seems like a daunting task. All of us have eaten dry, flavorless and over cooked turkey. There are a few simple steps, focused on temperature, that will ensure a moist and flavorful Thanksgiving meal.
How to Grill Thick-Cut Pork Chops
Has this summer been as grill-heavy for you as it has been for us? I personally have taken every chance…
Thermal Tips: How to Smoke a Whole Duck
Holidays and special occasions are more memorable with an exceptional meal. If you’d like to try something a little different yet…
Thermal Tips: Searing Meat
Regardless of whether you’re cooking beef, pork, or chicken, many recipes require measures to create a beautiful brown crust on…
Cooking With ChefAlarm and Thermapen: The Perfect Pair
Some things just go together, like steak and potatoes or peanut butter and jelly. Add the Thermapen and ChefAlarm to that…